炭火焼なみひら

[If you make a request online through our homepage, we will give you a free serving of our specialty "tsukune" for the number of people you have!]

service

[If you make a request online from this homepage, we will give you a free serving of our specialty "tsukune" for the number of people!] *Only available for request online reservations entering the restaurant between 18:00 and 18:30. It will take some time to grill the raw tsukune.

We have a variety of banquet courses available!

3000 yen (tax included) ~

We have courses to suit all budgets. All prices include tax. Please call us for more details.

Recommended dish: Chef's proud freshly baked Dashi Maki 1,000 yen (excluding tax)

1100 yen(税込)

It contains a lot of dashi, so you don't need soy sauce!! (As the chef delivers the hottest food, this cannot be made when it is busy.)

[Specialty] Chef's rolled omelet, 1,100 yen including tax

Namihira's specialty is golden dashi-marinated eggs made by the chef.The eggs are made with specially selected eggs and have a golden dashi flavor. They are cooked after an order is placed, so it takes time to prepare them, and they may be difficult to serve when the restaurant is busy.Please enjoy it when you can order it.Other dishes made with carefully selected chicken include chicken broth chazuke (chicken white soup rice) made with Nagoya Cochin chicken bones and chicken white soup-style salt ramen.

Yakitori made with fresh and carefully selected chicken and Kinsodori chicken

The yakitori at Namihira is made with fresh, carefully selected chicken and Nishikisodori chicken purchased from Yanagibashi Market.In addition, the charcoal used is authentic Binchotan charcoal sourced from Shikoku, so you can enjoy not only the taste but also the fragrant aroma.The alcohol also goes down well.

Tsukune

275 yen(税込)

Sauce/Salt *As these are raw meatballs, it will take some time for them to be cooked.

Shiitake

¥ 330(税込)

Thick shiitake mushrooms harvested in Seto

Chef's Fried Rice

803 yen(税込)

Specialty!! Chef's Dashi Rolled Egg

1100 yen(税込)

Please eat the grated radish without adding soy sauce first.Cancellation is not possible.It will take some time.(Please allow 30 minutes or more during busy periods)

There are private rooms with sunken kotatsu tables that can accommodate 4 to 6 people.Additionally, the adjacent sunken kotatsu table can also be used as a private room for groups of 12.We also provide comfortable cushions so you can relax and enjoy your meal.Private rooms are popular, so please make your reservation early.

The counter is recommended for those who want to enjoy a leisurely meal.Enjoy fine food and drinks while chatting with our staff.The counter is also a special seat where you can watch the chef skillfully prepare the food.

About 10 minutes walk from the Mizuno Station exit on the Meitetsu Seto Line.Please use this sign as a landmark when you come to our store.We have parking for 12 cars, so we look forward to seeing you even if you come from far away.We also have a selection of non-alcoholic drinks, so we have many customers who come by car or who don't like alcohol.*We cannot answer calls when we are busy.

掘りごたつ4名様 × 3

There is a sunken kotatsu table for 3 to 4 people.There are three tables, so we can accommodate up to 12 people.It can be used as a private room with a sunken kotatsu table only for groups of 12.

カウンター1名様 × 10

There are a total of 10 seats at the counter.The counter seats are perfect for enjoying conversation with the chef and staff, and also provide a special seating area from which you can watch the chef skillfully prepare your food.Please come if you would like to relax by yourself.Please feel free to ask our staff for recommended sake.

掘りごたつ個室6名様 × 1

• 禁煙・喫煙

  喫煙

A private room with a sunken kotatsu table is available for 4 to 6 people.This seating is recommended for guests enjoying a course meal with friends.There is only one seat available so we recommend making a reservation in advance.

掘りごたつ個室12名様 × 1

• 禁煙・喫煙

  喫煙

If you make a reservation for 12 people, the sunken kotatsu can be used as a private room.We have also used high-quality cushions to ensure comfort.It is also perfect for company welcome and farewell parties and banquets.Please make your reservation early.

Yakitori grilled over binchotan charcoal

The binchotan charcoal used for yakitori is sourced from Shikoku.Enjoy crispy yakitori on the outside and fluffy on the inside.

We make our own seasonings

Most of the seasonings used in the restaurant are handmade in-house.You can enjoy skewers and seafood that are unique to a Japanese izakaya.

We are particular about facilities

The server uses something that you can drink delicious beer that is not so much in this area.Of course it is offered in a glass of Kinkin!

Yakitori grilled over binchotan charcoal

We use fresh, carefully selected chicken and Kinsodori chicken procured at Yanagibashi Market, and offer delicious charcoal-grilled yakitori.

We also take great care with our drinks.

10 types of classic and fine sake.We are particular about making sure that beer, highballs, and soft drinks are served in the most delicious way possible.

Banquet with all-you-can-drink course

The course with 2 hours of all-you-can-drink is perfect for banquets.We also have a slightly later course available from 9pm, perfect for a second date.

There is a refrigerator for sake right after entering the store.Sake is always available for delicious seasons, so please look for something you like in the refrigerator.

Each skewer is carefully skewered in our store, and the Binchotan charcoal used for the yakitori is sourced from Shikoku.The skewered dishes grilled over binchotan charcoal are especially recommended.

We are particular about all of our ingredients and offer a variety of a la carte dishes, such as horse sashimi and seafood, that go perfectly with alcohol.Condiments such as ponzu sauce, dashi soy sauce, and dressings are also homemade.

We also have limited-time menus.We offer delicious seasonal menu items, such as the exquisite summer cold noodle dish "Sudachi Cold Noodles."We also post information on Instagram, so be sure to check that out too.

We use carefully selected charcoal to grill meat, and we accept orders for just one piece.Our proud meatballs (with sauce or salt) can be enjoyed with an extra 80 yen charge for the yolk of our specially selected eggs.

We only serve ice cold beer!

At Namihira, we use a server that is not found anywhere else in Seto, so that you can enjoy your drinks at their best, and we always serve them in ice-cold glasses.We also have a refrigerator for sake and are fully equipped to serve delicious food.

Carbonated drinks are also recommended

We recommend the highly carbonated highball.This is a highball with a pleasant, refreshing taste that you won't find anywhere else.Soft drinks with strong carbonation are also popular because they are refreshing and easy to drink.We highly recommend the lemon cider, Kyoho grape cider, lime cider, and green apple sour.

We also stock rare liquors! (Limited quantities, sold by the glass)

Starting from 720 yen (tax included)

A special shochu that is also served in first class on the "Goku" train.We recommend drinking it on the rocks or with water.We may have rare liquors in stock, and as quantities are limited, we sell them by the glass.

More than 10 types of carefully selected sake available at any given time

Starting from 550 yen (tax included)

The only standard selections are Dassai, Kuheiji, and Hakka, and they also focus on sake, always stocking seasonal items.You can also enjoy the scent of cypress.

The owner tasted the sake and it was delicious!

Starting from 550 yen (tax included)

Our store has a wide variety of alcoholic beverages that we actually think are "delicious!" so you're sure to find one that suits your taste.Ask the staff what you like!